Main course
Adobo Atay Balonan
Chicken liver and gizzard simmered in a rich, savory adobo sauce with soy sauce, vinegar, garlic, and spices. A flavorful Filipino favorite, perfect with hot steamed rice.
Adobo Manok sa Gata
Tender chicken cooked in classic Filipino adobo, enriched with creamy coconut milk for a savory, tangy, and deliciously rich flavor.
Adobo Sitaw
Fresh string beans cooked adobo-style with garlic, soy sauce, and vinegar for a savory, tangy, and flavorful Filipino favorite.
Beef Caldereta
Tender beef slow-cooked in a rich tomato-based sauce with vegetables and spices for a hearty, savory, and comforting Filipino classic.
Bicol Express
Tender pork simmered in creamy coconut milk with chilies and savory spices for a rich, spicy, and flavorful Filipino favorite.
Bopis
A bold Filipino favorite made with finely chopped pork innards sautéed with garlic, onions, chilies, and savory spices for a rich, tangy, and slightly spicy flavor.
Burger Steak
Juicy burger patties smothered in a rich, savory mushroom gravy for a hearty and satisfying comfort-food favorite.
Chicken Afritada
Tender chicken simmered in a rich tomato sauce with potatoes, carrots, and bell peppers for a hearty and comforting Filipino classic.
Chicken Broccoli
Tender chicken and fresh broccoli cooked in a savory, flavorful sauce for a delicious and satisfying meal.
Chicken Curry
Tender chicken simmered with potatoes, carrots, and bell peppers in a rich, creamy coconut curry sauce for a warm and flavorful Filipino favorite.
Chopsuey
A colorful mix of fresh vegetables stir-fried in a savory, flavorful sauce for a delicious and satisfying Filipino favorite.
Daing Bangus
Marinated milkfish fried until golden and crisp, with a savory, garlicky, and slightly tangy flavor—a classic Filipino favorite.
Dinak-Dakan
A flavorful Ilocano specialty made with tender grilled pork, onions, chilies, and a rich, creamy dressing for a savory, tangy, and slightly spicy bite.
Dining-ding with Tilapia
A traditional Ilocano vegetable dish simmered in a savory bagoong-based broth and served with tilapia for a hearty, authentic Filipino flavor.
Fish Fillet Sweet and Sour
Crispy fish fillet coated in a delicious sweet and tangy sauce with colorful vegetables for a flavorful and satisfying favorite.
Fried Chicken
Juicy, tender chicken fried until golden and crispy on the outside—a simple, delicious, and satisfying favorite.
Gatang Laing
Tender taro leaves slowly simmered in rich, creamy coconut milk with chilies and savory spices for a flavorful Filipino classic.
Gatang Langka
Tender young jackfruit simmered in rich, creamy coconut milk with savory spices for a hearty and flavorful Filipino favorite.
Gatang Puso
Tender banana blossom simmered in rich, creamy coconut milk with savory spices for a comforting and flavorful Filipino favorite.
Gatang Sitaw at Kalabasa
Fresh string beans and tender squash simmered in rich, creamy coconut milk with savory spices for a wholesome and flavorful Filipino favorite.
Gatang Tilapia
Tender tilapia simmered in rich, creamy coconut milk with vegetables and savory spices for a comforting and flavorful Filipino favorite.
Gisang Ampalaya
Fresh bitter melon sautéed with tomatoes, onions, and egg for a savory, wholesome, and classic Filipino vegetable dish.
Gisang Petchay
Fresh pechay sautéed with garlic, onions, and savory seasonings for a simple, wholesome, and flavorful Filipino vegetable dish.
Gisang Repolyo
Fresh cabbage sautéed with garlic, onions, and savory seasonings for a simple, wholesome, and flavorful Filipino vegetable dish.
Gisang Sayote
Tender chayote sautéed with garlic, onions, and tomatoes, cooked until flavorful and lightly savory. A simple and comforting Filipino vegetable dish that pairs perfectly with steamed rice.
Gisang Togue
Fresh mung bean sprouts sautéed with garlic, onions, and vegetables until tender-crisp and flavorful. A light, healthy, and satisfying Filipino favorite that goes perfectly with steamed rice.
Gisang Upo
Tender bottle gourd sautéed with garlic, onions, and tomatoes, creating a light and savory Filipino vegetable dish. Simple, wholesome, and delicious with steamed rice.
Grilled Boneless Bangus
Tender, boneless milkfish marinated with savory seasonings and grilled until smoky and perfectly cooked. A flavorful Filipino favorite that’s easy to enjoy and perfect with steamed rice.
Kare Kare
A classic Filipino stew with tender meat and vegetables simmered in a rich, creamy peanut sauce. Traditionally enjoyed with bagoong on the side for the perfect savory contrast.
Lechon Paksiw
Tender pieces of roasted pork simmered in a rich, sweet and tangy sauce with vinegar, garlic, and savory seasonings. A hearty Filipino favorite packed with bold, comforting flavors.
Meatballs
Juicy, seasoned meatballs cooked until tender and flavorful, served in a rich savory sauce. A hearty and satisfying comfort-food favorite that pairs perfectly with steamed rice.
Munggo
A comforting Filipino mung bean stew simmered with garlic, onions, tomatoes, and vegetables until rich and flavorful. A wholesome, hearty favorite that’s perfect with steamed rice.
Nilagang Baka
Tender beef slowly simmered with potatoes, vegetables, and savory seasonings in a clear, flavorful broth. A warm and comforting Filipino classic, perfect with steamed rice.
Paksiw Bangus
Tender milkfish simmered in vinegar with garlic, ginger, and savory spices, creating a delicious balance of tangy and rich Filipino flavors. A classic home-style dish perfect with steamed rice.
Picadillos with Egg
Savory ground meat sautéed with garlic, onions, tomatoes, and vegetables, topped with egg for a hearty and satisfying Filipino-style meal. Delicious with steamed rice.
Pork Adobo
Tender pork slowly simmered in soy sauce, vinegar, garlic, and aromatic spices until rich, savory, and full of flavor. A timeless Filipino favorite that’s perfect with steamed rice.
Pork Binagoongan
Tender pork simmered in a rich, savory bagoong sauce with garlic, onions, and tomatoes, creating a bold and delicious Filipino favorite. Best enjoyed with steamed rice.
Pork Chop
Juicy, tender pork chop seasoned with savory spices and cooked until golden and flavorful. A hearty, satisfying favorite that pairs perfectly with steamed rice.
Pork Dinuguan
A rich and savory Filipino stew made with tender pork simmered in a flavorful, slightly tangy pork blood sauce with garlic, onions, vinegar, and spices. A bold traditional favorite, perfect with rice.
Pork Igado
A hearty Ilocano dish of tender pork and liver simmered with garlic, onions, vegetables, and savory seasonings in a rich, slightly tangy sauce. A flavorful Filipino classic, perfect with steamed rice.
Pork Kilawin
Tender pork prepared with vinegar, onions, ginger, and aromatic seasonings for a delicious balance of tangy, savory, and slightly spicy flavors. A bold and appetizing Filipino favorite.
Pork Menudo
Tender pork simmered in a rich tomato-based sauce with potatoes, carrots, and savory seasonings. A hearty and flavorful Filipino classic that’s perfect with steamed rice.
Pork Oyster
Tender slices of pork stir-fried with vegetables in a rich and savory oyster sauce. A flavorful and satisfying dish that pairs perfectly with steamed rice.
Pork Sinigang
Tender pork and fresh vegetables simmered in a deliciously sour and savory tamarind broth. A comforting Filipino classic with its signature tangy flavor, perfect with steamed rice.
Pork Sisig
Finely chopped pork seasoned with onions, chili, calamansi, and savory spices, creating a delicious combination of tangy, spicy, and rich flavors. A bold Filipino favorite, perfect with steamed rice.
Pork Steak
Tender pork slices simmered in a savory soy and calamansi sauce with plenty of onions. A rich, tangy, and flavorful Filipino favorite that pairs perfectly with steamed rice.
Pritong Tilapia
Fresh tilapia fried until golden and crispy on the outside while remaining tender and juicy inside. A simple and delicious Filipino favorite, perfect with steamed rice and your favorite dipping sauce.
Salmon Head Sa Miso
Salmon head simmered with vegetables in a savory and slightly tangy miso broth. Rich, comforting, and full of flavor, this Filipino favorite is perfect with steamed rice.
Spicy Tahong
Fresh mussels cooked with garlic, onions, chili, and savory seasonings for a deliciously spicy and flavorful seafood dish. A bold and satisfying favorite, perfect with steamed rice.
Tortang Giniling
A savory Filipino-style omelet filled with seasoned ground meat, vegetables, and eggs, pan-fried until golden and delicious. A hearty home-style favorite, perfect with steamed rice.
Totchong Bangus
Fried milkfish simmered in a rich, savory sauce with fermented bean curd, garlic, ginger, and vegetables. A traditional Filipino dish with a distinctive tangy and savory flavor, perfect with steamed rice.